The Dukers DCSPB2 Stock Pot Range is a a high-output dual-burner cooking system with zoned thermal control, engineered for high-volume food preparation and NSF-compliant kitchen operations.

Core Technologies
Tri-Ring Burners: 2x cast iron burners (40,000 BTU/H each)
Manual Zone Control: Independent inner/outer ring flame adjustment
Structural Frame: Stainless steel legs + valve cover assembly
Gas Flexibility: NG/LP compatibility (5"WC NG / 10"WC LP)
Drainage System: Full-length seamless drip pan

Technical Specifications
Dimensions: 18"W x 42.25"D x 18"H
Burner Output: 160,000 BTU/H total (2x40k BTU)
Cooking Surface: 18"x41" carbon steel grate
Gas Connection: 3/4" NPT rear inlet + regulator
Material: Cast iron (burners) / stainless steel (frame/pan)
Ignition: Continuous pilot system